Stay Safe: COVID-19 prevention measures
Services are in line with existing national rules and protocols; they will be constantly updated, where necessary, to ensure the safety of all.
Here are key points:
Less occupancy of our rooms so as to ensure the physical distances necessary for a holiday in total safety.
Suspension of services for which physical distance cannot be guaranteed.
Introduction of signs distributed in different areas of the structure with clear indications on prevention measures.
Presence of water-based gel dispensers distributed in several points available to guests.
Staff always equipped with masks and gloves, when necessary.
Masks available to guests.
Common areas daily sanitization with special alcohol-based detergents.
Rooms daily sanitization with special alcohol-based detergents.
Use of sanitized linen.
Air filters cleaning.
Lifts constant sanitization with specific products.
Ski-room area and lockers daily sanitization.
Catering service with assisted buffet and, therefore, entirely served by the operators.
Tables at least 1 meter apart.
Assigned tables for the duration of the stay.